Let's Plant Meat
Our Eating Can Change The World!
Animal Meat Production
takes so much from our planet resources
83%
of farmland is used to feed livestock. It can take up to 25 kg of plants to make 1 kg of beef. We do not have a second planet to grow our food.
27%
of fresh water consumption is used for meat and dairy. To produce 1 kg of beef uses 15,000 liters of water. Our fresh water resources are depleting fast.
14.5%
of green house gases (GHG) emission comes from livestock. GHG raises global temperature. Watch out for the melting polar ice cap and rising sea level.
What is Plant-Based Meat?
"What if" meat does not need to come from animals?
Yes, we can do away with the animals but still create a wholesome & tasty meat.
We made it entirely from plants using science & technology research.
Our meat from plants still can give the taste, aroma & mouthfeel that you love.
What is it made of?
Your friendly vegetables.
Our plant-based meat products are made of 4 plants, namely soy (from Non-GMO source), rice, coconut, beetroot. We season it using real herbs & spices.
How does it taste?
You won't believe your eyes & mouth.
Our plant-based meat, once cooked, will have the aroma of grilled meat plus herbs & spices. The texture is firm on the outside & tender on the inside-similar to the texture you expect from a meat you love.
Who is the target customer?
Heal the world, make it a better place.
A person who cares for the health of oneself & of the earth is our prime target customer. Knowing what goes into our meal plus some reading, you will know that plants offer many benefits to your body & environment.
How can this help our world?
Plant-Based Burger vs Beef Burger
The University of Michigan's Center for Sustainable Systems conducted a Life Cycle Analysis Study & found that making one plant-based burger consumed
- 99% less water
- 93% less land
- 90% fewer green house gas emissions
- 46% less energy
than that of a real beef burger.
Photo Gallery
See Let's Plant Meat in various application.
